A casual and stylish vibe with the most delectable handcrafted cuisine and a cocktail menu of exotic drinks makes Flor Do Mar one of the hottest spots to open in Goa in recent times. Indulge in an unforgettable experience of culinary delights savoured over twilight evenings where conversations & food take center stage.

Our Chef presents a carefully crafted and constantly evolving menu of her simple yet individualistic specialties such as freshly homemade salty cheese with tomato and watermelon bedded on salad, steamed fish wrapped in banana leaf and veggie pulao with Parsi style lentils, to name a few! Flor Do Mar uses only the freshest catch and most seasonal produce to delight every gustatory sense!

There is a signature cocktail menu featuring classic and seasonal drinks with fresh fruit – no preservatives and premixes used. Choose from our collection of premium liquor, malt whiskey and a selection of imported and domestic wines and beers.